Jumbo Lump crabmeat with Old Bay tossed in a creamy parmesan cheese sauce, served with toasted garlic pita wedges
Grilled flour tortillas stuffed with pepper jack and cheddar cheese.
Add chicken: $12.45
Add shrimp: $13.20
Add steak: $13.70
8 jumbo chicken wings tossed with choice of sauces (bourbon, Thai chili, moonshine BBQ, hot and spicy)
Chicken tenders served with fries and choice of dipping sauces.
Small: 3 pcs $6.25
Large: 6 pcs $8.95
6 jalapeno poppers served with choice of dipping sauces.
Homemade fresh cut fries with crispy bacon bits and melted cheddar. Served with a side of ranch dip.
Spicy chili with kidney beans and black beans, ground beef, and fresh jalapenos topped with melted cheddar. Served with corn bread.
Breaded chicken breast tossed with hot sauce and served on a brioche bun with ranch, lettuce, tomato, and pickle.
Tender and juicy pulled pork tossed with moonshine BBQ sauce and served on a brioche bun with a pickle spear.
Sliced brioche bread toasted with smoked turkey, bacon, avocado, tomato, lettuce, and Swiss cheese.
Grilled zucchini, yellow squash, red pepper, and portabella mushrooms sautéed and layered on a 12 inch flour tortilla with pesto mayo and Swiss cheese.
Juicy fresh burger patty served on a kaiser bun with lettuce, tomato, and a pickle spear.
Classic hamburger topped with American cheese, served on a kaiser bun with lettuce, tomato, and pickle.
Fresh ground beef crowned with moonshine BBQ sauce and topped with melted cheddar and bacon. Served on a brioche bun with lettuce, tomato, and pickle.
Fresh ground beef with melted cheddar, bacon, avocado, onion straws, and fried egg. Served on a brioche bun with lettuce, tomato, and pickle.
Fresh ground beef with fresh jalapenos, pepper jack, salsa, and guacamole served on a brioche bun with lettuce, tomato, and pickle.
Fresh ground beef wrapped with iceberg lettuce shell with avocado and tomato.
12 oz of ground beef, 4 slices of bacon, 5 oz pulled pork, 2 chicken tenders, 4 slices of american cheese, onion straws, french fries, brioche bun, brioche bread honey mustard, moonshine bbq sauce.
Beer battered cod served with lemon wedges and French fries.
2 crab cakes with coleslaw and fries.
Macaroni in a creamy cheese sauce with jalapeno and bacon.
Fettuccine pasta sautéed in a creamy Alfredo sauce with chicken.
Spaghetti pasta topped with meatballs, marinara sauce, and parmesan cheese.
Chicken tenders, avocado, tomatoes, corn, bacon bits, and hard-boiled egg served on a bed of chopped iceberg lettuce with choice of dressing.
Romaine lettuce tossed with Caesar dressing, homemade croutons, and parmesan cheese.
Add chicken: $11.45
Add shrimp: $11.95
Add steak: $12.70
Fresh sliced beets on a bed of mixed greens with orange slices and red onions. Topped with a slice of goat cheese and drizzled with raspberry dressing.
Fresh greens, tomatoes, cucumbers, red onions, and croutons. Served with choice of dressing.
Fresh caught wild salmon tossed with bourbon glaze. Served with red peppers, oranges, and fried tortilla strips on a bed of mixed greens with balsamic dressing.
Homemade cheesecake laced with choice of sauces (raspberry, chocolate, strawberry, kiwi, caramel)
Smooth and rich chocolate cake laced with raspberry sauce.
Rich chocolate brownie crowned with vanilla ice cream, hot fudge, and whipped cream. Optional: laced with Kahlua
2 scoops of vanilla ice cream with choice of toppings and whipped cream.